First New Orleans Wings (Baxian Avenue Branch)
烧烤 · ⭐ 3.9
No. 293, Xinmin Street
Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Orleans Chicken GizzardsA Chinese snack made from pork trotters marinated in Orléans seasoning, then fried or grilled to a crispy finish.
Orleans CornOrleans Corn is a dish made with fresh corn and seasoned with an Orleanean-style sauce, then grilled or fried. The main ingredients are sweet corn and a special Orleanean seasoning, offering a spicy and fragrant flavor.
Orleans Chicken WingsWhole chicken wings marinated in Orleans-style seasoning and grilled to perfection, offering a savory and slightly sweet flavor with a crispy skin.
Orleans Chicken SkinOrleans chicken skin is a dish made primarily from chicken skin, marinated and then pan-fried or grilled. The skin is seasoned with Orleans-style spices, then cooked at high heat to create a crispy exterior and tender interior.
Orleans Chicken Wing TipsOrleans chicken wing tips are made from chicken wing tips marinated in a special seasoning and then grilled, resulting in a crispy exterior and tender, flavorful meat.
Orleans Chicken LegOrleans chicken leg is a dish made primarily from chicken legs, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. The finished dish has a slightly crispy skin and tender, juicy meat.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
Jasmine Honey TeaJasmine honey tea is based on green tea, infused with fresh jasmine flowers, and sweetened with honey. During preparation, tea leaves are mixed with jasmine flowers and fermented to blend the tea aroma with floral notes, then honey is added to balance the sweetness. It can be enjoyed both hot and cold.