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Guang Fu Hua Ji Claypot Rice · Zhezhe Pot (Qinghui Garden Store)

小吃快餐 · ⭐ 3.5

Unit A101, First Floor, Fuli Hua Building, No. 150, Qinghui Road, Zhongqu Community

Dishes

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  Braised Pear with Rock Sugar and Silver Ear Fungus

  A nourishing dessert made by slow-cooking pear and silver ear fungus with rock sugar, known for its smooth texture and soothing properties.
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  Cold-Marinated Fish Skin

  Cold fish skin salad is a dish made primarily from fish skin. Clean the skin, blanch or boil it, cool, then slice or shred. Mix with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, chili oil, sesame oil, sugar, and salt.
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  Signature Stir-fried Qingyuan Free-range Chicken

  A premium dish featuring Qingyuan free-range chicken stir-fried in a clay pot with garlic, ginger, and fermented black beans, delivering rich aroma and tender meat.
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  Signature Braised Squab

  Fresh squab is marinated, then simmered slowly with soy sauce, sugar, cooking wine, and ginger until tender and flavorful.
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  Braised Pork Ribs Claypot Rice

  Stewed spare ribs with rice is cooked slowly in a clay pot, allowing the rice to absorb the rich flavor of the pork ribs. Seasoned with soy sauce and ginger, it forms a crispy crust at the bottom—delicious and authentic.
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  Red Date and Eel Baozi Rice

  A savory rice dish featuring eel and red date paste, slow-cooked to perfection with fragrant rice.
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  Durian Qingyuan Chicken Claypot Rice

  A unique fusion dish featuring tender Qingyuan chicken and rich durian flavor, served over fragrant claypot rice.
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  Five-Spice Beef Brisket Baozi Rice

  Slow-cooked beef brisket marinated in five-spice blend, served over fragrant rice in a clay pot for rich flavor and tender texture.
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  Preserved Meat Trio

  A traditional Chinese dish featuring preserved sausage, pork belly, and fish, steamed to perfection for a rich, savory flavor.
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  Preserved Meat Trio Baozi Rice Bowl

  Bak Kut Teh rice with rice as base, adding腊肠,腊肉, and腊鸭. Slow-cooked in a clay pot to infuse flavors into the rice.
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  Snowflake Beef Gai Ga

  Snowflake beef gai ga features premium marbled beef stir-fried with garlic, ginger, and fermented black beans at high heat, resulting in tender, juicy meat with a rich, smoky aroma.

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