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Mu Ba Shi Zhi Jia (Mu Tian Yu Chang Cheng Dian)

自助餐 · ⭐ 3.8

Mutianyu Great Wall

Dishes

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  Orleans Grilled Chicken Leg

  Orleans grilled chicken leg made from thigh meat, marinated and then roasted. The marinade includes Orleans-style seasoning with sugar, salt, spices, and seasonings to infuse flavor. High heat creates a crispy crust while keeping the inside juicy and tender.
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  Fruit Salad

  Fruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
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  Buffet

  A buffet is a dining style where diners freely select their food and drinks during meals. It typically includes various categories such as cold dishes, hot dishes, soups, main courses, desserts, and beverages, with diverse ingredients and preparation methods that cater to different tastes.
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  Garlic Sauce Pork Chop with Black Pepper

  Sautéed red sausage and pork chop served with garlic and black pepper sauce. Ingredients include red sausage, pork chop, garlic, and black pepper. Prepared by pan-frying and sauce-making.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.

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