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Laibang Fan • Freshly Cooked Fast Food (Sulu Branch)

小吃快餐 · ⭐ 3.4

No. 36, Anji Avenue

Dishes

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  土豆炒牛肉

  土豆炒牛肉是一道以土豆和牛肉为主要食材的菜肴。土豆切块或切片，牛肉切丝或切片，先将牛肉焯水或滑油备用。热锅凉油，爆香葱姜蒜后加入牛肉翻炒至变色，再加入土豆同炒，调味后加少量水焖煮至土豆软烂，最后收汁即可。
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  Potato and Beef Rice

  A savory dish of beef and potatoes stir-fried and served over rice, offering a hearty and satisfying meal.
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  Spicy Pork and Pepper Rice

  A flavorful dish of stir-fried pork and peppers served over steamed rice, known for its spicy kick and savory taste.
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  Crystal Noodle Stew

  Crystal noodle stew features transparent noodles with pork, shrimp, mushrooms, and greens, simmered together in a clay pot for rich flavor absorption.
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  Steamed Seasonal Vegetables

  Steamed fresh seasonal vegetables is a dish made primarily from fresh, seasonal vegetables that are quickly blanched in high heat and then drained. It is served with simple seasonings. This method preserves the vegetables' natural flavors, maintains bright colors, and results in a crisp texture.
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  Fried Rice with Tofu Skin and Pork

  A savory dish of fried rice stir-fried with tofu skin and pork, seasoned with soy sauce and garlic for a rich, aromatic flavor.
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  Fried Tofu Skin and Beef Rice

  A savory dish featuring tender beef and fried tofu skin served over steamed rice, known for its rich flavor and satisfying texture.
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  Stir-fried Pork with Lettuce

  Stir-fried lettuce with pork is a Chinese home-style dish using lettuce and pork as main ingredients. Peel and slice the lettuce, slice the pork, marinate with wine and soy sauce, then stir-fry together with salt and garlic until cooked through.
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  Sour Cabbage and Intestine Rice

  A savory dish featuring pork intestines and sour cabbage cooked with rice, offering a tangy and rich flavor.
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  Sour Cabbage and Pork Intestine Rice

  A savory dish featuring pork intestines and sour cabbage stir-fried and served over rice, known for its tangy and spicy flavor.

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