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Lü Ji • Da Wan Guo Tie (Tongzhou Wanda Store)

小吃快餐 · ⭐ 3.9

Ground-floor commercial unit, Zone B, Wanda Plaza, No. 58 Xinhua West Street

Dishes

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  Authentic Fried Sauce Noodles (Meat)

  Zhajiangmian features hand-pulled noodles with a savory meat sauce (usually pork), seasoned with yellow bean and sweet flour sauces, topped with cucumber, carrot, and bean sprout strips, then mixed and served.
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  Lentil and Pork Noodle Soup

  Lentil and pork noodle soup features shredded lentils and pork stir-fried together, then simmered in broth or water. Noodles are added to absorb the rich flavors.
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  Signature Noodles with Sauce

  Signature Danlu Noodles feature hand-pulled noodles served with ingredients such as pork belly, mushrooms, wood ear fungus, and daylily flowers. After stir-frying, the ingredients are simmered in rich broth to create a thick, fragrant sauce, which is then poured over cooked noodles. The preparation emphasizes achieving the perfect thickness and aroma of the sauce.
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  Tomato and Egg Noodles

  Tomato and egg noodle soup is a Chinese home-style dish made with noodles, tomatoes, and eggs. Boil noodles, add tomato pieces and beaten eggs, then cook until eggs set. Season to taste.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Beijing-style Tripe Stir-fry

  Old Beijing tripe is a traditional Beijing snack, primarily made from fresh beef or lamb tripe. The tripe is finely sliced and quickly blanched in a rich broth until cooked, then mixed with vegetables such as cilantro and scallions, and drizzled with a special sauce made from sesame paste, garlic chives, and fermented tofu. Finally, it is thoroughly mixed and ready to eat.
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  Eggplant, green pepper, and pork stir-fry noodle soup

  Eggplant strips stir-fried with green peppers and meat, seasoned and cooked, then mixed with boiled noodles to make a home-style dish.
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  Sesame Sauce Noodles

  Sesame sauce noodles are a type of noodle dish made with noodles as the main ingredient and seasoned with sesame paste, soy sauce, vinegar, and other condiments. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the prepared sesame sauce. Finally, they are garnished with chopped green onions and cucumber strips.

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