Heng Yun Yuan Farmhouse Banquet Restaurant
地方菜 · ⭐ 3.4
No. 57, Dongkuang Village
Dishes
Stewed Intestine with TofuA Chinese dish made by stewing pork intestines with tofu, resulting in a rich and savory flavor.
Stir-Fried Baby Bok ChoyA simple and healthy dish made by stir-frying baby bok choy with garlic, resulting in a crisp and savory side vegetable.
Stir-Fried ChickenStir-fried chicken is a dish made primarily with chicken, prepared by quickly stir-frying at high heat. The chicken is cut into pieces and combined with seasonings such as ginger and garlic, then rapidly stir-fried to maintain its tender and fresh texture.
AnglerfishA deep-sea fish with delicate flesh, commonly steamed or braised to highlight its natural freshness.