E Dang Jia Yan Lu
小吃快餐 · ⭐ 3.7
Pengbai Road
Dishes
Hot Oil GooseA dish featuring a whole goose marinated and quickly coated with hot oil, resulting in tender meat and crispy skin.
Wind-Blown Aromatic Nine-Zhang Board DuckNine-foot board duck air-dried and marinated in a special sauce, then slowly roasted to create a rich, savory flavor with tender meat.
鸭全翅鸭全翅是指整只鸭子的翅膀部分，通常经过腌制后进行炖煮、红烧或烤制。主要食材为鸭翅，辅以葱、姜、料酒等调味品，烹饪过程中使鸭翅入味且肉质软烂。