Yanlai Peak Farmhouse Cuisine (Yantian Store)
农家菜 · ⭐ 3.7
Rooms 105–114, No. 22, Yihong Road

Dishes
Clear Soup with Isatis RootA health-conscious dish made by simmering Isatis root in clear broth, offering a mild, refreshing taste and traditional medicinal benefits.
Classic Sweet and Sour PorkA traditional Chinese dish made with pork tenderloin, deep-fried and tossed in a sweet and sour sauce of tomato ketchup, sugar, and vinegar.
Steamed Chicken with Dried Red OnionFresh free-range chicken is steamed with dried red onions. The meat is tender, with a rich onion aroma and a light, natural taste.
Signature Golden Fish Maw SoupA premium fish maw soup made with high-quality shark fins, chicken, ham, and mushrooms, slowly simmered to create a rich, golden broth with a smooth, savory taste.
Lemon Shredded ChickenLemon shredded chicken is a dish made primarily with chicken breast, supplemented with ingredients such as lemon and cilantro. The preparation involves boiling the chicken breast until cooked, then tearing it into strands, and finally mixing it with lemon juice, seasonings, and cilantro.
Three-color Duckmouth Fish in Bamboo BasketFresh duckmouth fish steamed with red, green, and yellow peppers, served in a bamboo basket with a savory sauce.
Delicious Seasonal VegetablesA dish featuring fresh seasonal vegetables like broccoli, carrots, and bell peppers, lightly stir-fried or blanched with garlic and a touch of soy sauce to preserve natural flavors and nutrition.
Crispy Roast Meat Golden PlatterA platter featuring crispy roast duck, char siu, roasted goose, and pork belly, marinated in secret sauce and grilled over charcoal for a rich, savory flavor.
Homemade Health Black TofuHomemade health-preserving black tofu is made from black beans through soaking, grinding, boiling the slurry, and coagulating. Black beans are rich in protein, minerals, and various vitamins. The resulting black tofu has a delicate texture and abundant nutrition, suitable as a cold dish accompaniment or as the main ingredient in hot dishes—making it an excellent choice for healthy living.
Radish and Pork Steamed MeatballsA traditional Chinese dish made by steaming pork meatballs mixed with shredded radish, resulting in a tender and flavorful meal.
Bold Specialty Haicang FishFresh sea fish marinated in secret sauce and pan-fried, resulting in a crispy exterior and tender, juicy interior with a unique blend of seafood freshness and spicy seasoning.