Old Chengdu Mengyao Beef Water Dumplings (21st Century Garden South District Store)
小吃快餐 · ⭐ 3.7
No. 84 Shuangxin South Road
Dishes
Three CannonA traditional Sichuan snack made from glutinous rice balls tossed three times to create a bouncy texture, served with sesame and brown sugar sauce.
Heartbreak Cold NoodlesShangxin cold noodles are made with boiled noodles mixed with shredded cucumber, carrot, and bean sprouts, then dressed with a sauce of soy sauce, vinegar, sugar, garlic, and chili oil. The noodles are cooled in cold water before mixing, resulting in a smooth texture and crisp vegetables.
Carrot and Chicken SoupA savory chicken soup with carrots, gently simmered to bring out rich flavors and nutrients.
Dry-Mixed DumplingsDry tossed wontons are a cold dish featuring wontons (dumplings) made with pork and vegetable fillings, wrapped in thin dough, boiled, then mixed with a savory sauce. Common toppings include green onions, cilantro, crushed peanuts, and chili oil for rich flavor.
Sweet NoodlesSweet noodle is a type of noodle dish made primarily with thick noodles, soy sauce, sugar, and other ingredients. The noodles are relatively thick and chewy. After boiling the noodles, they are topped with a special sweet soy sauce and other seasonings, then sprinkled with crushed peanuts and sesame seeds.
Blood Cake DishA traditional Chinese dish made with pig's blood, tofu, and vegetables, stir-fried or stewed for a rich flavor.
Seaweed Sichuan Pepper Beef DumplingsBeef dumplings filled with seaweed and Sichuan pepper, steamed or boiled to perfection.
Spicy Beef DumplingsSpicy beef dumplings filled with seasoned minced beef and served with a fiery red oil sauce, offering a bold and aromatic flavor.
Bean Soup RiceBean soup rice is a staple dish made by cooking beans such as yellow or green beans into a soup, then combining it with rice. Main ingredients include beans, rice, and seasonings like scallions, ginger, and salt. The beans are first boiled until soft, then mixed with washed rice and cooked together so the rice absorbs the bean soup's aroma.
Sour Spicy Beef DumplingsSour spicy beef dumplings are made with seasoned beef filling and served with a tangy, spicy sauce. They are steamed or boiled to perfection.