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Bao Ge Feng Kuang Kao Chi (Hengda Yujingwan Store)

烧烤 · ⭐

Yujing Road, Phase II of Evergrande Yujing Bay

Dishes

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  Northeastern Baked Flatbread

  A traditional flatbread made from fermented dough, brushed with oil or sauce and baked until crispy outside and soft inside, commonly served in Northeast China as a staple food.
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  Signature Charcoal-Roasted Lamb Leg

  A premium lamb leg marinated in secret spices and grilled over charcoal, resulting in a flavorful, tender, and juicy dish.
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  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
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  Boiled Instant Noodles

  Cooking instant noodles involves boiling the noodle cake and seasoning packet in water to create a simple staple food. Main ingredients include noodles, seasoning sauce packet, vegetable packet (included in some products), and oil packet. To prepare, first boil water, add the noodles and cook until soft and tender, then mix in the seasoning. Additional ingredients such as eggs, ham, or greens can be added according to personal preference.
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  Pig's trotter

  Pig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
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  Sauce Tofu

  A Chinese home-style dish made with soft tofu simmered in a savory sauce of soy sauce, sugar, and garlic.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
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  Fragrant Lamb Ribs

  Fragrant Lamb Ribs feature tender lamb ribs marinated and grilled to perfection, seasoned with aromatic spices for a rich, savory flavor.
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  Yellow croaker

  The yellow croaker dish uses fresh yellow croaker as the main ingredient. After cleaning, it is steamed or braised with seasonings such as green onions and ginger. During cooking, the tender texture and unique aroma of the yellow croaker are perfectly preserved, delivering an authentic seafood flavor.

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