Pang Mei Scissors Potatoes
小吃快餐 · ⭐ 4.2
No. 6 Xiang'er Hutong, Jiaodao Kou Subdistrict, Dongcheng District (opposite Pangmei Noodle House)
Dishes
Scissors PotatoesScissor Potatoes is a home-style dish primarily made with potatoes. The potatoes are cut into small pieces, blanched, then stir-fried with oil and seasoned with salt, soy sauce, scallions, ginger, and garlic. Finally, it is garnished with chopped green onions or cilantro. A pair of scissors is used during preparation to help the potatoes absorb flavors more easily.
Scissors Potato · Chongqing Local StyleScissor potatoes is a dish made primarily with potatoes. The potatoes are cut into small pieces, blanched, then stir-fried with garlic, chili, doubanjiang, and seasonings to enhance flavor. Scissors are used during preparation to help the potatoes absorb seasoning better.
Scissors Potato · All or NothingScissors Potato · Bold All-in is a dish primarily made with potatoes. Potatoes are cut into small pieces, blanched, then stir-fried with green pepper, red pepper, onion, and seasonings.