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Ziwu Road Zhang's Roujiamo (Mingzhu Branch)

小吃快餐 · ⭐ 3.7

90 meters southeast of North Gate 4, Mingzhu Home Furnishings Mall

Dishes

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  Wu Shu's Oil Cake

  A traditional Chinese flatbread made with flour, lard, and scallions, pan-fried to golden crispness with a soft interior.
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  Uncle Da Jiu Noodles

  A traditional Chinese noodle dish made with hand-pulled noodles, braised pork belly, eggs, and vegetables in a rich, savory sauce.
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  Traditional Rice Noodles

  A traditional rice-based noodle dish with a smooth and chewy texture, commonly served cold with spicy chili oil, vinegar, garlic water, and fresh vegetables.
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  Noodles with Rolled Dough

  Mianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
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  Regular Meat Baozi

  A regular meat-filled mantou is made by chopping stewed pork and placing it into a baked mantou. The mantou is typically a half-moon-shaped flatbread with a crispy outer crust and a soft interior. Pork is usually selected from fatty or lean cuts, then slowly stewed with seasonings until tender, absorbing the flavors of scallions, ginger, star anise, and other spices.
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  Osmanthus Porridge

  A sweet rice porridge infused with the fragrance of osmanthus flowers, traditionally enjoyed in autumn for its soothing and nourishing qualities.
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  Fresh Meatball Soup

  A traditional Chinese soup featuring fresh meatballs made from pork, egg white, and starch, gently cooked in a clear broth for a delicate and savory taste.
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  Lean Pork Steamed Bun

  Lean pork jianbing is made with selected lean pork, slow-cooked or braised until tender, then minced and mixed with scallions, ginger, garlic, and seasonings. A baked flatbread is split open and filled with the meat mixture, topped with green peppers and cilantro.
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  Spicy Oil Soaked Flatbread

  A flatbread soaked in spicy oil sauce, made with flour, chili oil, scallions, and garlic for a bold, aromatic flavor.

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