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Xiaoyao Foodie (Qingyang Branch)

小吃快餐 · ⭐ 3.4

No. 139 Jinyang North Road (next to Huaping Supermarket)

Dishes

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  Soybean and Pork Stir-fry

  A classic Chinese dish made with tender soybeans and pork strips, stir-fried together for a savory and satisfying meal.
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  Clear Soup Four Fortune Meatballs

  A traditional Chinese dish featuring meatballs made from pork and shrimp, deep-fried and simmered in clear broth with mushrooms and carrots for a delicate, savory flavor.
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  Stir-Fried Broccoli

  Stir-fried broccoli is a dish made primarily with fresh broccoli. The preparation method is simple: first wash and cut the broccoli into small florets, then quickly stir-fry in hot oil, add salt and minced garlic for seasoning, and cook until the broccoli is tender.
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  Steamed Corn Cake

  Cornmeal steamed bread made by mixing corn flour with water and a little wheat flour, shaped into cone or cylinder forms with a depression in the center, then steamed. Simple preparation without complex seasonings, relying on natural flavors.
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  Minced Pork with Green Beans

  A classic Chinese dish made with minced pork and green beans, stir-fried together and seasoned to perfection.
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  Sour Cabbage Stewed Tofu

  Suancai stewed tofu is a dish made primarily with sour cabbage and tofu. Slice the cabbage and cube the tofu, then simmer in water until the tofu absorbs the sour aroma. A little salt and aromatics like scallions and ginger are typically added for flavor.
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  Snow Pea and Pickled Mustard Greens Stir-fry

  A classic Chinese home-style dish featuring pickled mustard greens and fresh green beans, stir-fried quickly to preserve their crisp texture and savory flavor.
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  Green Pepper and Egg

  Green pepper and egg is a home-style dish using green peppers and eggs as main ingredients. Slice or cut the green peppers, scramble the eggs. Heat oil in a pan, first fry the eggs and set aside, then stir-fry the peppers until just cooked, finally mix in the eggs and stir well.
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  Leek and Tofu Cubes

  Leek and tofu skin is a home-style dish made with fresh leeks and tofu slices. Wash and cut leeks, slice or shred tofu skin, stir-fry tofu first, then add leeks, season and serve.
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  Stir-Fried Mushrooms with Greens

  A simple and healthy dish made by stir-frying fresh mushrooms and greens with garlic, resulting in a savory and light meal.

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