Wang Xiaoe Golden Soup Tripe (Construction University Canteen Store)
小吃快餐 · ⭐ 3.7
No. 380, Baita Street
Dishes
Braised Pork MeatballsBraised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.
Braised Pork Meatballs with RiceBraised pork meatballs over rice: minced pork mixed with scallions, ginger, egg white, and starch, formed into large balls, fried to set shape, then slowly stewed in soy sauce, sugar, and cooking wine until flavorful. Served over steamed rice with thick sauce poured on top.
Golden Soup Stir-fried Beef TripeA Sichuan dish featuring beef tripe stir-fried in a golden broth with aromatic spices and vegetables, known for its spicy and savory flavor.