Datrian Roadside Chicken (Jinshangu Park Store)
粤菜 · ⭐ 3.2
Shop 113–114, Building 22, Jinshangu Yiku, Dongyi Road

Dishes
Five-fingered Mulberry Herbal Chicken StewA nourishing chicken stew made with fresh free-range chicken and five-fingered mulberry root, simmered slowly for a rich, herbal flavor.
Cooling Herb and Mung Bean DessertA refreshing Chinese dessert made with mung beans and cooling herb paste, simmered until thick and sweetened with rock sugar.
Char Siu RiceChar siu rice features marinated chicken, typically thigh or whole chicken pieces, coated with char siu sauce and roasted. Served with rice and stir-fried vegetables like beans or greens. Perfectly cooked to achieve a slightly crispy skin and juicy interior.
Stir-Fried Intestine PotA Cantonese dish featuring stir-fried pig intestines with garlic, ginger, and onions in a clay pot, known for its rich aroma and crispy texture.
Stir-Fry Roadside Chicken PotA Cantonese-style dish featuring chicken stir-fried in a clay pot with garlic, ginger, and chili, delivering a rich, savory flavor.
Signature Tender Soy Sauce ChickenA signature dish featuring tender chicken marinated in a special soy sauce blend, then steamed to perfection for a rich, savory flavor and smooth skin.
Stir-Fried SnailsStir-fried snails is a dish using snails as the main ingredient. After cleaning and blanching to remove fishy smell, snails are stir-fried with葱姜蒜、辣椒 and other seasonings.适量 soy sauce, cooking wine and spices are added for flavor, resulting in tender, rich-tasting snails.
Spicy Pickled Cabbage and Perch DishA dish featuring fresh perch cooked with pickled cabbage, ginger, and garlic, resulting in tender fish and a rich, tangy flavor.
Stir-fried Oil-maize Greens with GarlicStir-fried oil lettuce with garlic is a home-style dish using oil lettuce and garlic as main ingredients. Wash and cut the oil lettuce, chop garlic into paste. Heat oil in a pan, stir-fry garlic first, then quickly cook the oil lettuce until just tender, season and serve.
Spicy Beer Duck RiceSpicy beer duck rice features tender duck meat stewed in beer with chili and spices, served over steamed rice for a rich, flavorful meal.
Black Pepper Beef RiceBlack pepper beef rice is made with beef, black pepper sauce, and rice. The beef is pan-fried or stir-fried and mixed with black pepper sauce before being combined with rice, offering a fragrant and slightly spicy flavor.