Little Xiang Restaurant (Xikuang Street Store)

Name: Little Xiang Restaurant (Xikuang Street Store)
Rating: 3.5

湘菜 · ⭐ 3.5

No. 167, Xikuang Street

Dishes

Grandmother's Pickled Vegetable Stir-Fried with Minced Pork
Famously known as 'Grandmother's Vegetable Stir-Fry with Minced Pork', this home-style dish features minced pork and preserved vegetables. First, mince the pork and chop the vegetables. Heat oil in a pan, stir-fry the pork until it changes color, then add the vegetables and cook until done. Season to taste.
Stir-Fried Cauliflower
Stir-fried cauliflower is a Chinese home-style dish using cauliflower as the main ingredient. The cauliflower is cut into small florets, blanched or stir-fried directly, then sautéed with garlic and ginger, and finally seasoned and thickened for a crisp-tender texture and delicious flavor.
Pan-fried Catfish
A Chinese dish featuring catfish pan-fried in a flat skillet, seasoned with ginger, garlic, and chili for a savory flavor.
Stir-fried Lettuce
Stir-fried lettuce is a home-style dish using lettuce as the main ingredient. Peel and slice the lettuce, then quickly stir-fry in hot oil and season with salt to maintain its crisp texture.
Spicy and Sour Chicken Gizzard
Sour and spicy chicken gizzards is a dish made primarily from chicken gizzards, seasoned with sour and spicy调料. The chicken gizzards are sliced and stir-fried with ingredients such as pickled chili peppers and garlic, resulting in a tangy and spicy flavor.