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Huo Lu Jun Seafood Spicy Stew (Wenjiang Store)

小吃快餐 · ⭐ 3.5

No. 289, Nanjiang Road, Building 1, Floor 1, Unit 9

Dishes

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  One Bite Abalone, One Bite Gold

  This dish features fresh abalone paired with golden crispy garlic or egg threads, offering a rich texture contrast and savory umami flavor.
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  Inkfish with Ink Sauce

  Inkfish stir-fried with a rich ink-based sauce, offering a savory and tender texture.
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  Bite-Sized Tender Octopus

  A delicacy made from tender octopus bites marinated in a savory sauce, offering a satisfying chew and rich flavor.
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  Freshly Boiled Fragrant Chicken Feet

  Freshly boiled chicken feet simmered in a secret spice broth, tender and flavorful with a lingering aroma.
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  Braised Large Fragrant Abalone

  Fresh large abalone is slow-cooked in a secret spice blend, resulting in tender meat and rich aroma.
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  Colorful Seafood Platter | Tasting Set

  A colorful assortment of fresh shrimp, squid rings, crab sticks, and oysters, lightly marinated in lemon dressing. Prepared using low-temperature curing to preserve natural freshness. Delicate and refreshing, ideal for seafood newcomers.
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  Spicy Braised Potato Slices

  Spicy braised potato slices is a cold dish made primarily from potatoes. Thinly sliced potatoes are boiled and then soaked in a spicy broth seasoned with chili, Sichuan pepper, and star anise for rich, aromatic flavor.
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  Spicy Boiled Scallop Meat

  Spicy braised scallop meat is made primarily from fresh scallop meat, combined with spices such as chili peppers, Sichuan peppercorns, star anise, and bay leaves, and prepared through a braising process. The scallop meat is first blanched to remove any fishy odor, then slowly simmered in a specially prepared spicy braising sauce to fully absorb the flavors of the spices.
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  Spicy Braised Deep-Sea Red Octopus

  Fresh deep-sea red octopus braised in a spicy sauce, tender and flavorful.
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  Mussel

  Mussels are a dish primarily made with fresh mussels. To prepare, first clean the mussels thoroughly, then steam or grill them with simple seasonings such as garlic and ginger slices to preserve their natural flavor.

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