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Jie Kou Pan Pan Spicy Hot Pot (Huanle Hui Branch)

小吃快餐 · ⭐ 4.0

Level 1, Happy Hub Plaza, South Sports Street (east side of McDonald's, next to Alan's Home)

Dishes

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  Tofu Skin Rolls

  Tofu skin is a soy-based product made by boiling soy milk and spreading it into thin layers to dry, forming multiple sheets of tofu skin. It's typically cut into strips or cubes and stir-fried with minced meat and vegetables, or used in cold dishes or stews.
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  Beef Rice Bowl

  A hearty dish featuring tender beef slices stir-fried with vegetables and served over steamed rice, seasoned with savory sauce.
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  Fried Pork Cutlet

  Fried pork cutlet is a dish made primarily from pork tenderloin. The meat is sliced, pounded flat, marinated with seasonings, then coated in starch or breadcrumbs before being deep-fried until golden and crispy.
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  Beef and Lobster Meatball Platter

  A platter of beef and lobster meatballs, hand-formed and gently cooked to preserve tenderness and natural flavor.
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  Egg Dumpling and Quail Egg Platter

  A platter featuring egg dumplings filled with savory ingredients and boiled quail eggs, served together for a balanced and flavorful dish.
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  Spicy Curry Pork Cartilage Rice

  Spicy curry pork cartilage rice is made with pork cartilage stewed in curry sauce, served over steaming rice. The texture is soft yet chewy, with rich curry aroma and prominent spiciness.
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  Fresh Beef Skewers

  Fresh beef skewers are made by cutting tender beef into cubes and threading them onto bamboo skewers. After marinating, the beef is slowly grilled over charcoal until the outside is charred and the inside remains juicy and tender, paired with simple seasonings to bring out the natural meat aroma.
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  Qilin First Squeeze

  A dish made with fresh vegetables and premium tofu, steamed to highlight natural flavors and textures.
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  Golden Crispy Fried Potato Strips

  Golden crispy fried potato strips made from high-quality potatoes, sliced and deep-fried until golden and crunchy on the outside, soft and fluffy inside. Cooked using high-heat quick frying for a rich potato aroma and satisfying crisp texture.
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  Black Gold Braised Pork Rice

  A savory dish featuring slow-cooked pork in a rich, dark sauce served over steamed rice, often garnished with black sesame or charcoal powder for a unique flavor and visual appeal.

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