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Zheng's Snacks (Hexing Road Branch)

小吃快餐 · ⭐ 3.2

No. 125 Hexing Road

Dishes

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  Shaxian Steamed Buns

  Shaxian steamed buns are a dumpling made with pork and pig's jelly filling, wrapped in flour dough and pleated before steaming. Seasonings like scallions, ginger, and soy sauce enhance the savory flavor.
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  Hot Dry Noodles

  Hot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
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  Corn and Pork Steamed Dumplings

  Corn meat dumplings are made with pork and corn. Pork is minced, mixed with chopped corn and seasonings, then wrapped in dumpling wrappers and steamed. No extra oil is added during cooking to preserve the natural flavors.
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  Spicy Oil Cold Noodles

  Cold noodles with a spicy oil sauce made from chili oil, soy sauce, vinegar, garlic, and sesame paste, mixed with shredded cucumber and carrot.
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  Beef Dumplings

  Beef dumplings made with pure beef filling, hand-rolled in thin dough and boiled until tender, offering a rich and savory taste.
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  Celery and Pork Dumplings

  A classic Chinese dumpling filled with fresh celery and pork, hand-rolled and boiled to perfection.
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  荠菜肉小馄饨

  荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
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  Shrimp and Corn Dumplings

  Shrimp and corn dumplings are made with fresh shrimp and sweet corn wrapped in a thin dough and steamed, offering a tender, savory-sweet flavor.
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  Shrimp and Pork Dumplings

  Shrimp and pork dumplings filled with fresh shrimp and minced pork, hand-folded into large dumplings and boiled until tender, a classic Jiangnan dish.
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  Shiitake Pork Dumplings

  A classic Chinese dumpling filled with minced pork and fresh shiitake mushrooms, steamed or boiled to perfection.

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