Long Laosan's Vegetable House
其他美食 · ⭐ 3.5
No. 11-1 Fuge Road
Dishes
Qijiawan BeefQijiawan beef is a Chinese dish made with premium beef brisket, marinated and slow-cooked to tender perfection, often served with a signature sauce for enhanced flavor.
Braised Pig TrottersBraised pig trotters is a traditional dish primarily made with pig trotters. The preparation involves cleaning the pig trotters, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and the meat is tender.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.