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Chen Dingji Noodle Shop

小吃面食 · ⭐ 3.7

No. 168, Yangxian West Road, Yicheng Subdistrict (next to Shiji Baozi Shop)

Dishes

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  Pork Rib Noodles

  Xiaopai Mian is a Chinese noodle dish featuring pork spare ribs and noodles. The ribs are blanched to remove odor, then stewed with soy sauce and cooking wine until tender. They're served over cooked noodles with the stewing broth, sometimes garnished with green onions or cilantro.
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  Sweet and Sour Pork Rice Bowl

  Sweet and sour pork ribs simmered in a tangy sauce, served over steamed rice.
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  Braised Intestine Rice Bowl

  Braised intestines served over steamed rice, seasoned with soy sauce and spices for a rich, savory flavor.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Chen Dingji Fresh Pork Wontons

  Fresh pork-filled wontons handcrafted by Chen Dingji, served in a clear broth with a delicate and savory taste.
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  Snow Cabbage Stir-Fried Chicken Rice Bowl

  A savory dish of stir-fried chicken with snow cabbage, served over steamed rice for a satisfying meal.
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  Pickled Cabbage with Shredded Pork

  Xuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.
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  Green Pepper Shredded Pork Rice

  Stir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
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  Chicken Fried Rice

  A classic Chinese dish made by stir-frying diced chicken, rice, and vegetables for a savory and satisfying meal.

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