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One-One Knife-Edged Noodles (Lanjia Gou Village Branch)

小吃面食 · ⭐ 3.6

Shop No. 76-2, Dongfang Huijing, Laoshan 1st Road, Development Zone (East side of the road, next to Aijiake Hostel)

Dishes

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  Dayao Orange No

  Dayaoyao Orange No. is a beverage made primarily from fresh oranges, juiced and blended with Dayaoyao's unique mineral water to preserve the natural aroma of oranges and deliver a refreshing taste.
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  Daiyao Lychee

  Daiyao Lychee is a dessert made with fresh lychees, sugar, and osmanthus, slowly cooked to create a sweet and fragrant dish perfect for summer.
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  Seafood Noodles

  Seafood noodles are based on noodles and combined with various seafood such as shrimp, crab, and shellfish, carefully prepared. The noodles are chewy, the seafood is tender, and the broth is rich, fully blending the freshness of the seafood with the texture of the noodles.
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  Stir-Fried Knife-Sliced Noodles

  Stir-fried knife-cut noodles is a Chinese stir-fry dish primarily made with knife-cut noodles, typically cooked together with vegetables and meat. The process involves placing boiled knife-cut noodles along with sliced greens and meat pieces into a hot pan, then quickly stir-frying them with seasonings until well combined.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Pork Noodle Soup with Sauce

  A classic Chinese dish featuring pork, vegetables, and a savory sauce served over boiled noodles.
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  Lean Meat Bao

  A traditional Chinese snack made with lean pork and a baked flatbread, offering a crispy texture and savory flavor.
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  Classic Strawberry Juice

  Classic strawberry juice is made from fresh strawberries, blended with sugar and water, then filtered for a refreshing and sweet drink rich in vitamin C.
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  Egg Noodle Soup

  A comforting Chinese dish made with eggs and noodles in a savory broth, simple yet satisfying.
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  Sesame Noodles

  A cold noodle dish made with sesame sauce, soy sauce, vinegar, garlic, and chili oil for a rich, savory flavor.

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