Zhen Wei Xian Jiao (Guanghua Store)
小吃快餐 · ⭐ 3.8
No. 215, Guanghua South Road Section 1

Dishes
Dry-Mixed Bamboo Shoot NoodlesA cold noodle dish featuring fresh bamboo shoots and seasoned noodles, typically served with a savory dressing of garlic, chili oil, soy sauce, and vinegar.
Spicy Oil Mixed DumplingsHandmade dumplings tossed in spicy chili oil with garlic and scallions, delivering a bold, numbingly hot flavor.
Spicy Meat Sauce with NoodlesA spicy meat sauce made with pork, fermented soybean paste, and seasonings, commonly served over noodles or rice.
Pan-fried Earth EggsPan-fried free-range eggs is a home-style dish using free-range eggs as the main ingredient, cooked by heating the pan first and then adding oil. The eggs are gently fried over medium-low heat until the whites set and the yolks are either half-cooked or fully cooked, depending on personal preference.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃,将馅料包入面皮中制成抄手,煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Spicy Oil DumplingsA dish of dumplings filled with seasoned pork and served in a spicy oil sauce, known for its rich aroma and bold flavor.
Vegetable SoupVegetable soup is made from various fresh vegetables like carrots, potatoes, onions, tomatoes, cabbage, or broccoli. Wash and chop the vegetables, add water or broth, boil, then simmer until soft. Season and serve.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
Fresh Bamboo Shoots with Minced PorkA Sichuan-style dish made with fresh bamboo shoots and minced pork, stir-fried with spices for a savory and satisfying flavor.