Gai Duo Zhu Changsha Stir-Fried Gai Ma Fan
小吃快餐 · ⭐ 4.0
Shop No. 10106-1, Building 2, Jinye Times, No. 32 Jinye Road
Dishes
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Scrambled Eggs with Green OnionsA classic Chinese home-style dish made by stir-frying eggs with chopped green onions, resulting in a tender and fragrant meal.
Garlic Shoots with Cumin BeefGarlic stalk and cumin beef is a dish made primarily with beef and garlic stalks. Beef slices are marinated and stir-fried with garlic stalks, enhanced with cumin and chili powder for aroma and flavor.
Mountain Bamboo Shoots Stir-Fried with MeatMountain bamboo shoot stir-fried with meat is a Chinese stir-fry dish made with mountain bamboo shoots and pork. Fresh mountain bamboo shoots are sliced and quickly stir-fried with pork, with simple seasoning to highlight the freshness of the ingredients.