Hangcheng Yuan Handmade Noodles
小吃面食 · ⭐ 3.5
No. 268, Taijiang Road, Liwei Commercial Building
Dishes
Farmhouse Three Delicacies NoodlesHandmade noodles with fresh shrimp, egg, and greens in a clear broth—delicious and nutritious.
Signature Pian'er Chuan NoodlesA traditional Zhejiang noodle dish featuring thin noodles with pickled mustard greens, bamboo shoots, and pork belly, served in a savory broth.
Signature Pig Liver NoodlesA dish featuring tender pig liver and handmade noodles, stir-fried with aromatics and seasoned in a secret sauce for rich flavor.
Pork RibsPork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.
Hangzhou Bian'er ChuanHangzhou Bian'er Chuan is a traditional noodle dish from Hangzhou, Zhejiang, featuring preserved vegetables, bamboo shoots, and thin slices of pork in a clear broth served over hand-cut noodles.
Hangzhou Crispy Fish NoodlesA specialty noodle dish from Hangzhou featuring tender fish meat and flavorful broth, with crispy fried fish and chewy noodles.
Beef Shank Stir-Fry with Sichuan SauceA dish featuring tender beef shank stir-fried with spicy Sichuan-style sauce, offering rich flavor and aromatic heat.
Luohan RiceA Chinese rice dish topped with braised pork, mushrooms, bamboo shoots, and egg in a savory sauce.
Stir-fried Eel and Pork Kidney with Sichuan SauceA spicy stir-fry dish featuring pork kidneys and eel, seasoned with Sichuan spices and served with a savory sauce.
Stir-fried Eel and Pork Kidney NoodlesA dish of stir-fried eel and pork kidney served with noodles, known for its rich flavor and tender texture.