Bao Commander (Anju Branch)
小吃快餐 · ⭐ 3.8
No. 45 Xiuxiang Avenue
Dishes
Bao司令 Steamed DumplingsA delicate steamed dumpling filled with pork and shrimp, known for its thin skin and rich broth, traditionally prepared by steaming.
Ancient Method Brown Sugar Red Date BunA traditional Chinese steamed bun made with brown sugar and red dates, using ancient fermentation methods for a sweet, soft texture.
Chef's BBQ Pork BunA steamed bun filled with seasoned BBQ pork, known for its rich flavor and soft texture.
Salted Egg Yolk and Meat Floss Green Rice BallSalted egg yolk meat floss rice cake made with glutinous rice flour dough, filled with salted egg yolk and meat floss, steamed to perfection.
Preserved Egg and Pork Rice PorridgeA comforting rice porridge made with preserved eggs and lean pork, simmered slowly for a smooth, savory flavor.
Soup-filled Pork and Water Chestnut DumplingsSteamed dumplings filled with pork and water chestnut, offering a savory, juicy bite with a crisp texture.
Corn and Pork Soup DumplingsCorn and pork soup dumplings feature a savory filling of fresh pork and sweet corn, steamed to perfection with a juicy broth inside.
Refined Preserved Mustard Greens Pork BunA refined pork and preserved mustard greens bun, made with tender pork and aged mustard greens, steamed in soft dough for a savory, satisfying bite.
Nutritious Eight Treasure PorridgeNutritious Eight Treasure Porridge is made from glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed. After soaking, the ingredients are mixed and slowly cooked until thick and tender.
Sour Cabbage and Vermicelli Pork DumplingsA Chinese dumpling filled with seasoned pork, fermented cabbage, and vermicelli, steamed to perfection for a tangy and savory bite.
Black Sesame QingtuanBlack sesame green rice balls are made from glutinous rice flour, mixed with mugwort or cudweed juice to form a green dough, filled with stir-fried black sesame paste, and steamed as a traditional snack.