Running Sushi Sauce (Changjiang Road Branch)
小吃快餐 · ⭐ 3.6
No. 876-3, Changjiang South Road
Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Japanese-style Pumpkin TartA Japanese-style pumpkin tart made by steaming pumpkin, mashing it, and mixing with cream, eggs, and sugar to form a filling. It's baked in a crisp pastry or cookie crust, resulting in a sweet, smooth interior.
Jufu's Sushi BoatJufu's Sushi Boat is a creative dish featuring various sushi combinations served on a large circular plate shaped like a boat, including raw fish, cooked shrimp, crab sticks, cucumber strips, and avocado, all with seasoned rice and seaweed rolls, topped with caviar or sesame seeds.
Imperial Crab Stick RollA Japanese sushi dish featuring fresh imperial crab stick wrapped in seasoned rice and nori, offering a delicate and savory taste.
Signature Beef Udon NoodlesA dish featuring tender beef slices served with chewy udon noodles in a savory broth, topped with onions and mushrooms.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Sweet Shrimp SashimiSweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
Crab Roe Sushi BoatCrab roe maki is a Japanese dish made by placing fresh raw fish or seafood on sushi rice, then garnished with crab roe. The rice is shaped into an oval, topped with fish or shrimp, and evenly sprinkled with crab roe for vibrant color contrast and layered texture.
Eel and Squid RollA dish made with fresh eel and squid, marinated and cooked by grilling or steaming, offering a tender and flavorful experience.
Cucumber RollsA refreshing cold dish made by rolling thin cucumber slices around fillings like carrot or egg strips, then drizzled with a sweet and sour sauce.