Crab Roe Noodles (Jian Da Second Canteen Branch)
小吃面食 · ⭐ 3.6
No. 25 Hunnan Middle Road
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Double Pepper NoodlesDouble pepper noodle salad features noodles mixed with stir-fried green and red pepper strips, seasoned and combined for a flavorful dish.
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Yanji Cold NoodlesA Korean-style cold noodle dish made with buckwheat noodles, vegetables, and beef, tossed in a spicy-sour sauce.
Teriyaki Chicken NoodlesTeriyaki chicken noodles are made with chicken thighs, noodles, and teriyaki sauce, which is cooked by pan-frying and simmering. The dish has a tender texture and rich sauce with a slightly sweet and salty flavor.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Tomato and Egg Noodle SoupTomato egg soup noodles feature tomato and egg as main ingredients. Tomato chunks are boiled to make the broth, then beaten eggs are stirred in to form egg flowers. Cooked noodles are added and mixed well. Simple to prepare, with a delicious, nutritious soup.
Old Jar Soy Sauce Pork NoodlesOld Jar Soy Sauce Pork Noodles is a Chinese noodle dish made with pork, special sauce, and noodles. It uses pork belly with a balanced fat and meat ratio, cooked and mixed with old jar soy sauce and boiled noodles.
Crispy Beef NoodlesCrispy beef noodles is a Chinese dish made with beef and noodles, stir-fried with scallions, ginger, garlic, and other seasonings, then mixed into the noodles. It has a crispy outside and tender inside, with a fresh and fragrant taste.
Scallion Oil Roast Meat NoodlesScallion oil roast meat noodles mainly use roast meat and noodles, with scallion oil seasoning. The roast meat is crispy outside and tender inside, the noodles are chewy, and the scallion oil has a rich aroma.