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Chuntian Huahua Hong Kong-style Teahouse

粤菜 · ⭐

No. 1, Daoyi Street (Line 2 Metro Station)

Dishes

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  Spicy Sauce Tofu Noodles

  A cold dish made with konjac noodles tossed in a spicy sauce of soy sauce, vinegar, garlic, and chili, offering a refreshing and tangy flavor.
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  Preserved Vegetable and Pork Bun

  Steamed pork and pickled mustard greens buns are made with a flour dough wrapper and filled with a mixture of fatty pork and pickled mustard greens. The pickled mustard greens, which have been preserved and sun-dried, offer a unique savory aroma. When combined with well-marbled pork and seasoned appropriately, the filling is wrapped in fermented dough and steamed to perfection.
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  Crystal Shrimp Dumplings

  Crystal shrimp dumplings are a dim sum delicacy made primarily from fresh shrimp, pork fat, and wheat starch. The shrimp is minced and mixed with the pork fat, then seasoned and thoroughly blended. This filling is wrapped in a transparent skin made from wheat starch and water, shaped into a half-moon or ingot form, and steamed until the skin becomes translucent and glossy, with a鲜嫩弹牙 filling inside.
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  Steamed Oysters

  Steamed oysters is a seafood dish made with fresh oysters, prepared by steaming. To make it, wash the oysters and place them in a steamer with a few slices of ginger for flavor, then steam until the oyster meat is fully cooked, preserving the original taste and essence of the oysters.
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  Boiled Edamame

  Boiled edamame is a simple and healthy home-style dish. The main ingredient is fresh edamame, which is boiled in hot water and then lightly seasoned. After cooking, the edamame retains its bright green color, with a tender texture and rich nutritional value.
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  Silky Egg Custard

  A delicate dish made by steaming eggs with water or broth, resulting in a smooth and tender texture.
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  Bamboo Shoot and Mushroom Pork Dumplings

  A classic Chinese dumpling filled with pork, bamboo shoots, and mushrooms, steamed to perfection for a delicate, savory flavor.
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  Crispy Black Pepper Sausage

  Crispy Black Pepper Sausage is made with minced pork seasoned with black pepper and onions, stuffed into casings and slowly roasted to achieve a crunchy exterior and juicy interior.
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  Lotus Bun

  A Chinese pastry shaped like a lotus flower, made from fermented dough filled with sweet fillings such as red bean or lotus seed paste, steamed to perfection.
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  Soy Sauce Fried Rice

  Soy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.

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