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Qiaotou Spare Ribs (Nanda Heyuan Branch)

小吃快餐 · ⭐ 3.5

Stall 23, Nanjing University He Yuan Market, No. 168, Xianlin Avenue

Dishes

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  Qiaotou Fried Pork

  Qiaotou fried pork is a specialty snack made from pork that is marinated, coated in starch or flour, and deep-fried until golden and crispy, with a tender interior and rich aroma.
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  Wavy Large Fries

  Wavy Large Fries are thick-cut, crispy potato strips with a wave-shaped texture, fried to golden perfection for a satisfying crunch and tender interior.
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  Grilled Wheat Gluten

  Grilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
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  Crispy Salted King Oyster Mushrooms

  Salted crispy oyster mushrooms are made by cutting oyster mushrooms into strips or slices, coating them with starch or flour, frying until golden and crispy, then stir-frying with seasonings like salt, chili powder, garlic, and green onions.
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  Secret-Recipe Spare Ribs

  Secret recipe spare ribs are made from fresh pork ribs, marinated and then grilled with a special sauce and spices. The ribs are crispy on the outside and tender inside, with the sauce deeply infused into the meat, creating an enticing color.
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  Purple Sweet Potato Strips

  Purple sweet potato strips made by slicing and frying purple yams and sweet potatoes, resulting in a crispy exterior and soft, sweet interior.
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  Crispy Glutinous Rice Cake

  Crispy New Year Cake is made from glutinous rice flour, fried or pan-fried to create a crunchy outer layer while keeping the inside soft and chewy, often served with sweet soy sauce, chili sauce, or syrup.
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  Crispy Big Hot Dog

  A large, juicy hot dog with a crispy exterior, made from premium pork and seasoned to perfection.
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  Crispy Shiitake Mushroom

  Fried enoki mushrooms are a dish made primarily from enoki mushrooms. After washing and slicing, the mushrooms are marinated, coated in starch or flour, then deep-fried until golden and crispy. The result is a dish with a crunchy exterior and tender interior, offering rich texture.
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  Golden Chicken Neck Bones

  Golden chicken neck bones are a dish made primarily from chicken neck bones, marinated and coated with starch or flour before deep-frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during preparation to enhance flavor.

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