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Mujiu Chunchen (Qicai Yunan Branch)

小吃快餐 · ⭐ 3.6

Unit SOHOQ-A4-1FS032, Qicai Yunnan Di Yi Cheng

Dishes

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  Candied Strawberries

  Ice sugar strawberries is a dessert made by stewing fresh strawberries with rock sugar. Wash and stem the strawberries, then simmer them gently with rock sugar and a little water until soft and the syrup thickens, allowing the sugar to infuse into the fruit.
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  Braised Lotus Root Slices

  A Chinese cold dish made by simmering sliced lotus root in a savory braising sauce, resulting in tender and flavorful slices.
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  Braised Duck Intestines

  Lu鸭肠 is a traditional dish primarily made with duck intestines. The preparation involves cleaning the duck intestines thoroughly, then marinating them in a specially prepared braising sauce before cooking. During the braising process, the duck intestines fully absorb the aroma of the sauce, resulting in a tender texture and rich flavor.
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  Original Milk Tea

  Original milk tea is made with black tea as the base, mixed with fresh milk or powdered milk, and prepared through boiling, filtering, and cooling. Main ingredients include black tea, milk, and sugar, with some versions adding condensed milk or whipped cream for enhanced flavor.
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  Hawthorn Strips

  Sour jujube threads are a cold dish or snack made by slicing fresh hawthorn, removing the seeds, and marinating with sugar or honey. No additional ingredients are typically added to preserve the fruit's natural flavor.
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  Litsea Cubeba Chicken Feet

  A dish featuring chicken feet simmered with litsea cubeba, known for its aromatic and spicy flavor.
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  Purple Sweet Potato and Hawthorn Strips

  Purple sweet potato and hawthorn strips are made by mixing mashed purple sweet potato with hawthorn pieces, shaped into sticks, and baked at low temperature for a soft, tangy snack.
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  Garlic Chicken Feet

  Garlic chicken feet is a dish made with chicken feet as the main ingredient, seasoned with garlic, ginger, green onions, and other spices. After blanching, the chicken feet are stir-fried with crushed garlic, then simmered slowly with soy sauce, cooking wine, and sugar until tender and fragrant.
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  Lemon Herb Chicken Feet

  A dish made with chicken feet marinated in lemon and herbs, then gently stewed for a tender, tangy flavor.
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  Spicy Chicken Feet

  A spicy dish made with chicken feet stir-fried with chili and Sichuan pepper, offering a bold, numbing heat and chewy texture.

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