Yuan Hong Yuan Roast Whole Lamb
烧烤 · ⭐ 3.9
Nos. 142–143, Yunhua Village, Section 1, MuHua Road
Dishes
Chunky Lamb StewA traditional Sichuan dish made with lamb chunks stewed in a spicy, aromatic broth with chili and Sichuan peppercorns.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.