Three Delicacies · Rice Noodles · Dumplings
小吃快餐 · ⭐ 3.8
No. 1 Qiaobei Road, Annex 25-2
Dishes
Spicy Pepper Three-Fresh Hot Pot Rice NoodlesSpicy pepper three-fresh hot pot rice noodles feature rice noodles with chicken, fish balls, and vegetables, simmered in a clay pot. Spicy peppers add a unique sour-spicy flavor, with rich broth, soft rice noodles, and fresh ingredients.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Spicy Dipping DumplingsA Sichuan-style dumpling dish featuring hand-made wrappers filled with minced pork, served with a spicy dipping sauce made from chili oil, garlic, soy sauce, and vinegar.
Purple Seaweed and Shrimp DumplingsA savory dumpling filled with pork, purple seaweed, and shrimp, steamed or boiled to perfection.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.