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Qinghe Family Recipe Fresh Dumplings (Sishuidao Branch)

小吃快餐 · ⭐ 4.0

Sishui Road, Renrenle Shopping Plaza

Dishes

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  Three Delicacies Dumplings

  Three-delight dumplings filled with pork, shrimp, and egg, seasoned with scallions and ginger, wrapped in flour dough and boiled or steamed. Juicy and flavorful with rich texture.
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  Cold Noodle Salad

  Lapi is a cold dish made primarily from starch ingredients like mung bean or sweet potato starch, steamed into thin sheets and cut into细条. Served with shredded cucumber, carrot, and bean sprouts, dressed with a flavorful sauce.
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  Mixed Smoked Tofu Skin

  A cold dish made by mixing smoked tofu skin with vegetables like cucumber and carrot, dressed with soy sauce, vinegar, and sesame oil for a fresh and savory flavor.
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  Clear Three Delicacies (Soup)

  A light soup featuring fresh shrimp, fish fillet, and soft tofu, gently simmered in clear broth to highlight natural flavors.
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  Raw Meat Trio

  A dish made with raw pork, shrimp, and egg, mixed together for a fresh and tender taste.
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  Shrimp and Three Delicacies

  Shrimp Three Delicacies is a delicacy primarily made with shrimp, supplemented with pork, chicken, and other ingredients. The shrimp is tender and juicy, with a rich texture that blends harmoniously with the delicate flavors of pork and chicken, complemented by seasonal vegetables for a nutritious dish. The cooking method involves light stir-frying, preserving the natural flavors of the ingredients, resulting in a vibrant color and a layered, satisfying taste.
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  Cucumber and Egg Stir-Fry

  Cucumber and egg dish is a home-style recipe using cucumber and eggs. Slice or shred the cucumber, and beat the eggs. Heat oil in a pan, first fry the eggs and set aside, then stir-fry the cucumber until just cooked, finally mix with eggs and stir well.
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  Shiitake Mushroom and Pork

  Stir-fried pork and fresh mushrooms, using pork like belly or lean meat, sliced or cubed, cooked with rehydrated mushrooms and seasonings for a harmonious flavor.
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  Braised Cod with Wood Ear Mushroom

  A Chinese dish featuring fresh cod and wood ear mushrooms, gently steamed or simmered to create a tender, savory flavor.
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  Fresh Meat Long Beans (Boiled)

  A home-style dish made with fresh long beans and pork, blanched then stir-fried together for a crisp and savory flavor.

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