Kilig Brunch · Ke Li (Yunhe Hui Branch)
西餐 · ⭐ 4.7
Units 103–104 and 203–204, Floors 1–2, Building 4, Grand Canal Hub Commercial Center, No. 128, Tangnan Road
Dishes
Kilig Signature Ham PizzaThis signature ham pizza features a crispy crust topped with tomato sauce, melted cheese, and thick slices of ham, baked to perfection for a rich and savory experience.
LeoA creative fusion dish featuring tender chicken breast, fresh vegetables, and a specially crafted sauce, prepared using low-temperature cooking and quick searing for rich flavor and texture.
Leo's Fried SeafoodLeo's Fried Seafood is a deep-fried dish featuring a variety of seafood. It primarily uses fresh shrimp, squid rings, and fish pieces, coated in a batter made from flour, eggs, and breadcrumbs. The seafood is evenly coated with the batter and then deep-fried in hot oil until golden and crispy. After frying, excess oil is drained. It is typically served with lemon wedges or tartar sauce. The simple preparation highlights the natural flavor of the seafood and its crispy texture.
Mexican Beef EmpanadaA savory pastry filled with seasoned ground beef, onions, and spices, baked to golden perfection.
Italian PancakeAn Italian pancake is a light, fluffy batter cake made from eggs, flour, milk, and butter, often served with fruit or honey.
Truffle FriesTruffle fries are made from fresh potatoes, carefully cut into strips and fried until golden and crispy. The specialty lies in the luxurious truffle sauce, which adds a unique and rich aroma to the fries.
Raspberry Cloud CakeA light dessert made with whipped cream and meringue, flavored with fresh raspberry puree, offering a fluffy texture and balanced sweet-tart flavor.
Fried SeafoodA dish of fresh seafood like shrimp, squid, and fish fillets coated in batter and deep-fried until crispy and golden.
Beef Benedict EggA creative fusion dish featuring pan-seared beef slices on toasted bread with a poached egg and special sauce.
Mint CoconutA refreshing drink made with fresh mint leaves and coconut milk, blended with ice for a cool, aromatic flavor.
Spicy Crab Roe Seafood NoodlesSpicy crab roe seafood noodles feature fresh seafood like shrimp and squid, stir-fried with spicy sauce and served over noodles for a rich, fiery flavor.
Fresh Shrimp and Asparagus Warm SaladFresh shrimp and tender asparagus are gently warmed and dressed with a light vinaigrette for a refreshing, elegant dish.