Hao You Lai Signature Spicy Sour Noodles (Nanyu Xingcheng Xiuxie Store)
小吃快餐 · ⭐ 3.6
Near No. 29-6, Yuqing Road

Dishes
Traditional Roasted PearAncient method roasted pear, using fresh pears carefully selected and washed. The pears are wrapped in aluminum foil and placed in a preheated oven, slowly baked at a moderate temperature until fully cooked, preserving the pear's original flavor and juice.
Taiwanese Seafood StickTaiwanese seafood stick is a popular snack made from fish paste, shrimp, and crab meat, shaped into sticks, steamed, then deep-fried for a crispy exterior and tender interior.
Pork Belly Tofu with Houttuynia HerbA dish featuring crispy-fried tofu wrapped in a golden crust, served with fresh houttuynia herb for a spicy and aromatic flavor.
Spicy Dan Dan Noodles with Pork SauceZha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
Crystal Shrimp BallsA dish made of fresh shrimp mixed with starch and egg white, shaped into transparent balls and fried or steamed. It has a crisp, chewy texture and rich shrimp flavor.
Stewed Smelly TofuStewed stinky tofu is a dish made primarily from tofu. The tofu is fermented to develop a unique aroma, then deep-fried until crispy outside and tender inside, and finally drizzled with a special sauce made from soy sauce, garlic, chili, and green onion.
Roasted Sweet PotatoRoasted sweet potato is a simple and delicious snack. Fresh sweet potatoes are washed and placed directly on a grill to roast. When the skin turns golden brown and the inside becomes soft and sweet, it's ready to eat.
Beef Flavor MeatballsBeef-flavored meatballs made from fresh beef, mixed with scallions, ginger, egg, and starch, then steamed or boiled. Tender and flavorful, preserving the original beef aroma.
Jade TofuA delicate dish made from soft tofu with shrimp and ham, known for its smooth texture and savory flavor.
Red Sugar Ice ShrimpA refreshing dessert made from mung bean flour, served chilled with red sugar syrup for a sweet and cooling treat.
Chongqing Cold NoodlesChongqing cold noodles are made with alkaline noodles, boiled and rinsed in cold water for a smooth, elastic texture. Tossed with sesame paste, soy sauce, vinegar, chili oil, garlic, green onions, and crushed peanuts, often served with shredded cucumber and carrot for a rich, refreshing cold dish.
Black Pepper Pork RibsPork ribs marinated and stir-fried with black pepper sauce, crispy on the outside and tender inside.