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Lanzhou Noodles (Zhenping Road Store)

小吃面食 · ⭐ 4.1

No. 87 Zhenping Road

Dishes

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  Lanzhou Lamian

  Lanzhou hand-pulled noodles, featuring handmade noodles served in a rich beef broth, topped with sliced beef, green onions, yellow beansprouts, and white radish, presenting an enticing combination of color, aroma, and flavor.
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  Potato Shreds with Pork Over Noodles

  A savory dish featuring stir-fried potato shreds and pork served over hot noodles, offering a satisfying blend of textures and flavors.
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  土豆鸡块盖浇饭

  土豆鸡块盖浇饭以鸡肉和土豆为主要食材，鸡肉切块后与土豆一同炖煮，使鸡肉鲜嫩、土豆软糯，最后将炖好的鸡块和土豆连同汤汁浇在米饭上，形成一道主食与菜肴结合的家常饭。
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  Xinjiang Noodles with Sauce

  Xinjiang mixed noodles is a dish made with hand-pulled noodles as the main ingredient, combined with stir-fried beef or lamb, onions, carrots, and other vegetables, then seasoned with soy sauce, salt, chili oil, and other condiments. The noodles are chewy, the ingredients are rich, and the flavor is robust.
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  Beef Cold Noodles

  Beef cold noodles feature boiled noodles mixed with sliced or shredded beef, plus vegetables like cucumber and carrot strips, dressed with a seasoned sauce. Noodles are rinsed in cold water for a smooth texture; beef is marinated in soy sauce and cooking wine before boiling or stewing. The dressing combines soy sauce, vinegar, sugar, garlic, and sesame oil.
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  Beef Noodle Stew

  A hearty dish of tender beef and noodles simmered in a rich broth with vegetables, served hot for a comforting meal.
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  Special Ramen

  Special ramen features hand-pulled noodles in a rich broth made from pork or chicken bones, topped with barbecued pork, boiled egg, greens, and green onions.
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  Classic Hand-Ripped Lamb (Half Pound)

  Fresh lamb served by hand, tender and flavorful, seasoned with traditional spices, perfect for sharing in half-pound portions.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Bread Cake

  A bread cake is a soft, baked or fried flat cake made from flour, eggs, and milk, often served with jam or honey.

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