Chongqing Tianxiangge Hot Pot (Shuikun Xin Village Branch)

火锅 · ⭐

Building 70, Shuiku Xincun, Luohu District

Dishes

Red Soup
Red broth made by simmering pork or chicken bones to create a rich stock, then adding tomatoes, chili peppers, onions, and other ingredients. Commonly served with tofu, meat, or seafood. The soup has a bright red color and a rich flavor.
Fresh Tofu and Pig Trotter Hot Pot
A hearty soup made with fresh tofu and pig trotters, simmered slowly to create a rich, savory broth.
Chicken Hot Pot Soup
A savory chicken soup cooked in a hot pot, featuring chicken, mushrooms, and goji berries, simmered slowly for rich flavor.