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Liu Mei Snail Rice Noodles

小吃面食 · ⭐ 3.5

Approx. 30 meters north of Shanhai Yuting Courtyard, Zha South Road

Dishes

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  Nanning Old Friend Noodles

  Nanning Lao You Noodles is a specialty snack made with rice noodles, featuring ingredients like pork, pickled bamboo shoots, fermented black beans, chili, garlic, and scallions. Cook the noodles, stir-fry garlic, beans, and chili, add pork and pickled bamboo shoots, then pour in broth and serve over noodles, garnished with scallions.
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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Dan Dan Noodles

  Dan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
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  Soup Noodles

  A Chinese dish made with rice noodles served in a flavorful broth, often with meat or vegetables.
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  Noodle Soup

  Noodle soup is a staple dish made by cooking noodles in broth or water. Main ingredients include noodles, meat (such as pork, beef, or chicken), or seafood, along with vegetables like greens, carrots, and scallions. Cook noodles first, then add seasoned broth and mix in the toppings.
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  Henan Braised Noodles

  Henan braised noodles is a dish made by mixing cooked noodles with a rich sauce prepared from ingredients such as pork belly, green beans, potatoes, and carrots. First, the main ingredients are stir-fried until fragrant, then seasonings and water are added to simmer into a thick sauce, which is finally mixed evenly with the boiled noodles.
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  Soft-boiled Egg

  A sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.

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