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Korean Fried Chicken & Beer House (Wanjiang Store)

小吃快餐 · ⭐ 3.7

Room 101, No. 5, Lane 4, Yongxing Street

Dishes

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  Spicy Chicken Nuggets

  Spicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
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  招牌双拼炸鸡

  招牌双拼炸鸡选用鸡腿肉和鸡翅作为主要食材，经过腌制后裹上特制面糊，放入油锅中炸至金黄酥脆。成品外皮香脆，内里多汁，口感丰富。
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  Boneless Fried Chicken

  Boneless fried chicken is a dish made primarily from boneless chicken breast, marinated and then coated with a special frying batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The exterior is crunchy while the meat remains tender and juicy, making it a favorite among diners.
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  Boneless Fried Chicken with Drink

  Boneless fried chicken made from marinated chicken thighs, breaded and deep-fried to crispy perfection, served with a chilled drink.
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  Korean-style Chicken Thighs

  Korean-style chicken thighs are marinated and grilled to perfection, offering a crispy exterior and tender, juicy meat with a savory flavor.
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  Pearl River Beer

  Pearl River Beer is a refreshing beer brewed from优质 barley, rice, hops, and water, offering a clean, slightly bitter finish with a subtle malt aroma.
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  Snowflake Chicken Strips

  Snowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.
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  Korean Chicken Wings

  Korean chicken wings are marinated in a sweet and spicy sauce, then grilled to perfection for a flavorful and tender dish.
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  Squid Flower

  Squid popcorn is a dish made primarily with squid and corn kernels. Squid is scored, blanched or pan-fried, then stir-fried with corn and seasonings for a fresh, layered texture.
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  Chicken Roll

  Chicken rolls are a dish primarily made with chicken as the main ingredient. Typically, the chicken is sliced into strips, combined with a secret sauce and vegetables, then wrapped in thin pancakes or spring roll wrappers. The preparation process is simple, using fresh ingredients that highlight the tenderness of the chicken and the crispness of the vegetables.

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