Shuiximen Lean Old Braised Duck
小吃快餐 · ⭐ 3.5
No. 40 Shishan Road (Nanjing Jiangning Taowu Town Branch)
Dishes
Braised Pork Head MeatBraised pork head meat is a traditional dish made primarily from pork head. The preparation involves cleaning the pork head thoroughly, marinating it in a specially prepared braising sauce, and then slowly cooking it until the meat becomes tender and fully infused with flavor.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Five-Spice Dry-Cut BeefA traditional Chinese dish made by slow-cooking beef with five-spice powder, then slicing and drying for a rich, savory flavor.
New Sichuan Pepper DuckNew Sichuan Pepper Duck is a Sichuan dish made with duck meat and ingredients such as Sichuan pepper and chili. The duck meat is tender, with a unique flavor and a mild spicy taste.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Pork EarPork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
盐水鸭鸭头盐水鸭鸭头是以鸭头为主要食材，经过腌制后放入盐水锅中煮制而成的菜肴。鸭头需清洗干净，用盐、花椒、八角等调料腌制入味，再放入加有香料的盐水中慢火煮熟，使其充分吸收汤汁风味。
Spicy Duck WingsSpicy duck wings is a dish primarily made with duck wings, seasoned with a blend of spices and chili peppers. The duck wings are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy seasonings to fully absorb the aromatic flavors.
Spicy Duck LegSpicy duck leg made with marinated and fried duck thigh, stir-fried with Sichuan peppercorns and chili for a numbing and spicy flavor.
Spicy Duck WingsSpicy duck wings is a dish primarily made with duck wings, prepared by marinating and stir-frying. The duck wings are first marinated in a special spicy and numbing seasoning to absorb the flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, fully absorbing the rich spicy and numbing aromas.