Haokoufu (Deji Store)
小吃快餐 · ⭐ 3.7
No. 275 Changjiang East Road
Dishes
Salted Pork Fried RiceA classic Chinese home-style dish made by stir-frying rice with salted pork, eggs, and vegetables for a savory and satisfying meal.
Sautéed Beef with Hangzhou PeppersA dish of tender beef stir-fried with fresh Hangzhou peppers, known for its savory flavor and vibrant color.
Stir-fried Onions with Pork Belly SlicesOnions and pork belly slices stir-fried quickly with soy sauce and cooking wine, offering a savory-sweet taste without greasiness.
Stir-Fried Bamboo ShootsA classic Chinese dish made by stir-frying fresh bamboo shoots with garlic and green peppers, resulting in a crisp and savory flavor.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Minced Pork with Enoki MushroomsA popular Chinese home-style dish made with minced pork and enoki mushrooms, stir-fried together for a savory and tender flavor.
Cured Chicken LegCured chicken leg is a traditional Chinese dish made by marinating and air-drying or smoking chicken legs, resulting in a savory, firm texture.
Stir-Fried Chicken Strips with Garlic GreensStir-fried chicken strips with garlic greens, made from chicken breast and garlic shoots, quickly stir-fried for tender texture and crisp freshness.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spinach Tofu SoupGreen vegetable tofu soup is made from soft tofu and fresh greens. Cut tofu into cubes, add washed vegetables, boil in water, season, and cook until vegetables soften. Simple preparation highlights the natural flavors of ingredients.