Dou Li Lai · Wuhan Flavors Bistro
地方菜 · ⭐ 4.5
No. 147, Luonan Street, Luoshi Road (170 meters on foot from Exit N of Jiaotongkou Metro Station)
Dishes
Hot Dry NoodlesHot dry noodles are a famous Wuhan snack made with alkaline noodles tossed in sesame paste, soy sauce, vinegar, chili oil, and garnished with pickled vegetables for a savory, aromatic flavor.
Oreo Coffee BeerA creative drink combining Oreo crumbs, freshly brewed coffee, and chilled beer for a layered sweet and bitter taste with a subtle alcoholic kick.
Creamy Mushroom Bean ThreadA creamy dish made with bean threads and mushrooms, simmered in rich cream sauce for a smooth, savory flavor.
Latte Beer Duck Hot PotA unique hot pot featuring duck simmered in beer and infused with latte for a rich, savory flavor.- Stewed Pork Ribs with Chestnut PumpkinPork ribs and chestnut pumpkin are slowly stewed together, resulting in tender meat and sweet, creamy pumpkin. The rich broth enhances the dish's depth of flavor.
Sea SnailSea snail is a seafood dish featuring fresh sea snails as the main ingredient. First, clean the sea snails thoroughly, then apply simple cooking methods to preserve their natural flavor. Finally, season with appropriate condiments to perfectly highlight the delicious taste of the sea snails.
Stir-fried Isatis RootA creative dish featuring Isatis root stir-fried quickly to retain its bitter taste, seasoned with garlic and chili for a refreshing, detoxifying flavor.
Roasted Fried EggBaked eggs are eggs baked in a bowl or mold with seasonings until the liquid solidifies. Main ingredient is egg, with optional additions like salt, pepper, and green onions.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Preserved Meat and Tofu Noodles Stir-fryA traditional Chinese dish made by stewing preserved meats like腊肉 and腊肠 with bean threads, resulting in a rich, savory flavor.
Lotus Root Soup RiceLotus root soup rice is mainly made with lotus root, pork, and rice. The lotus root is sliced and cooked with pork to make a soup, which is then mixed with rice for consumption. It has a fresh and delicious taste with a rich broth and a unique fragrance.
Plum Syrup Cold NoodlesA refreshing dish featuring cold noodles served with a tangy plum syrup sauce, perfect for summer.
Chicken Mushroom and CucumberChicken Mushroom and Cucumber is a dish mainly made with chicken mushrooms and cucumbers, usually stir-fried or cold-mixed, with a fresh and delicious taste.