Whale’s Bowl - Freshly Sliced Salmon (Coren Canyon Branch)
鱼鲜 · ⭐ 3.7
No. 178-1, Zhongguancun North Street

Dishes
Norwegian Imported SalmonSelected Norwegian-imported salmon is cleaned and prepared using raw or low-temperature pan-frying methods to preserve the fish's natural flavor and delicate texture.
Thai Shrimp Without SkinThai-style peeled shrimp is made with fresh shrimp meat, deveined and marinated with Thai spices, then fried or pan-fried until crispy on the outside and tender on the inside. Typically seasoned with garlic, chili, fish sauce, lime juice, and lemongrass, offering a fresh, aromatic, and slightly spicy flavor.
Golden Brick Foie GrasGolden Brick Foie Gras is an exquisite dish primarily made from goose liver. The preparation involves processing the liver into a smooth pâté, shaping it through a special technique, and then pan-frying until the surface turns golden, creating an appearance similar to a gold brick.