Kuai Le Pot Rice Noodles (Mawangping Zhengjie Branch)
小吃面食 · ⭐ 3.5
No. 23, Ma Wang Ping Zheng Street
Dishes
Pickled Chili Meatball Rice NoodlesA spicy and tangy dish featuring pork meatballs and rice noodles simmered in a broth with pickled chili, garlic, and ginger.
Hot Pot Mei Lin Rice NoodlesA flavorful rice noodle dish infused with spicy hot pot broth, enhanced by Mei Lin sauce and assorted toppings.
Hot Pot Sliding Meat Rice NoodlesA spicy and savory dish combining tender pork slices, rice noodles, and vegetables in a hot pot broth.
Tomato Meatball Rice NoodlesA savory dish made with tomato-based broth, meatballs, and rice noodles, offering a tangy and satisfying flavor.
Tomato Meilin Rice NoodlesA savory dish featuring rice noodles simmered in a tangy tomato and Meilin sauce base, with eggs and greens for added flavor and nutrition.
Sour Cabbage Pork Rice NoodlesA savory dish featuring sour cabbage, pork slices, and rice noodles in a tangy broth.
Sour Cabbage Beef Rice NoodlesSour cabbage beef rice noodles made with fresh rice noodles, pickled sour cabbage, and slow-cooked beef slices, simmered in broth or water. The sour cabbage adds a tangy flavor, beef brings richness, and the noodles are soft yet chewy. Preparation includes blanching, stewing, and seasoning.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.
Sour Cabbage Pork Intestine Rice NoodlesSuancai Feichang Milian features a unique combination of sour cabbage and fatty intestines with smooth rice noodles. The sour cabbage, fermented to perfection, offers a refreshing tanginess, while the fatty intestines are tender and rich without being greasy. The rice noodles are cooked in hot broth, absorbing the essence of the soup and delivering a silky texture. This dish boasts a rich, flavorful broth and an abundance of ingredients, making it a beloved delicacy among food lovers.
Sour Cabbage Pork Belly NoodlesSuancai Srou Rou Mi Xian is a dish made with rice noodles, pickled cabbage, and crispy fried pork. The noodles are cooked and then simmered with the ingredients in broth or water to blend flavors. The pickled cabbage adds sourness while the pork enhances aroma and texture.