Huang Shulang Chicken Stew (Yejin Avenue Branch)
小吃快餐 · ⭐ 3.6
No. 42 Yejin Avenue
Dishes
Sichuan Pepper Chicken StewA spicy chicken stew made with Sichuan pepper, chili, and aromatic spices, delivering a bold, numbing heat and rich flavor.
Spicy Chicken Claw PotSpicy chicken claw pot features tender chicken claws simmered in a rich, aromatic sauce with vegetables like potatoes and carrots, delivering a bold, savory flavor.
Braised Spare Ribs in Soy SauceBraised spare ribs with sauce are primarily made from pork spare ribs, which are marinated and then stewed together with fermented broad bean paste, light soy sauce, dark soy sauce, and cooking wine to allow the ribs to fully absorb the rich sauce flavor. Scallions, ginger slices, and star anise are typically added as seasonings for enhanced aroma, and the dish is finally reduced to a thick consistency, resulting in a soft and flavorful texture.
Spicy Fish PotA spicy fish stew made with fresh fish slices, vegetables, and bold Sichuan seasonings, served in a clay pot.