J Coffee (Mashan Nan Street Branch)
咖啡 · ⭐ 4.0
Annex No. 13, No. 10, Maa'nan Street

Dishes
Coconut LatteCoconut Latte is a drink made with coffee as the base, combined with coconut milk and coconut cream. It has a smooth texture and a rich coconut and coffee aroma with moderate sweetness.
Danish Chocolate PastryA Danish chocolate pastry is a buttery, flaky pastry filled with rich chocolate, baked until golden and served as a sweet treat.
Earl Grey AmericanoA creative drink blending Earl Grey tea with cold brew coffee, offering citrus notes and rich coffee flavor.
Whole Wheat BagelWhole wheat bagels are made primarily from whole wheat flour, mixed with water, yeast, and a small amount of salt to form a dough. After fermentation, the dough is divided and shaped, then boiled and baked. The exterior has a slight sheen, while the interior is dense and elastic, offering a hearty texture.
Coffee Spill CompensationA service policy for compensating customers when coffee is spilled during service, not a food item.
Large CroissantA large, buttery French pastry with flaky layers and a sweet, golden crust.
German PretzelA German pretzel is a sweet treat from Germany, made from dough of flour, eggs, sugar, and butter. After kneading and fermenting, it's shaped into a spiral and baked until golden brown. Crispy on the outside and soft inside, it's often dusted with powdered sugar or served with jam.
Almond CroissantAlmond croissant is a Western pastry made from puff pastry dough enriched with almond pieces and sugar. The dough is folded and rolled multiple times before being baked to a golden, crispy finish. It is often dusted with powdered sugar or topped with sliced almonds, and the interior contains a layer of almond cream or a mixture of almond pieces.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Osmanthus AmericanoGuìhuā Americano is a fusion drink made with coffee beans, milk, and dried osmanthus flowers. Brew concentrated coffee, add ice and milk, stir well, then sprinkle with dried osmanthus for garnish. Refreshing with a delicate osmanthus aroma.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
CroissantA croissant is a French baked pastry made from high-gluten flour, butter, water, yeast, sugar, and salt. The dough is folded and rolled multiple times to create layers, resulting in a crispy crust and soft, flaky interior. Shaped like a horn, it's often brushed with egg wash and sprinkled with sugar.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Jasmine Bubble IceA refreshing drink made with jasmine tea, fresh fruit, and ice, offering a sweet and floral taste perfect for summer.
Jasmine AmericanoJasmine Americano is a fusion drink made by mixing cold brew coffee and jasmine tea, sweetened with syrup and chilled with ice. Mix brewed jasmine tea and cold brew coffee in proportion, stir well, then pour into a glass filled with ice.
Cranberry Nut BagelCranberry nut bagel is a bagel made with flour, yeast, and water, filled with cranberries and nuts, offering a rich flavor.
Fresh Milk Black BallsA delicate dessert made from fresh milk and black sesame, shaped into smooth balls with a rich, creamy texture and nutty aroma.