Juyuanwei Wonton (Li Yuan Branch)
小吃快餐 · ⭐
Near Nos. 19–22 Guangping Street
Dishes
Wonton NoodlesA traditional Chinese dish featuring wontons and thin rice noodles in a savory broth, often served with fresh herbs and chili oil.
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
YiBao Purified WaterYi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
Soup DumplingsSoup dumplings are filled with pork or shrimp, boiled and served in a clear broth, often garnished with green onions and cilantro for a savory, comforting taste.
Zhajiang NoodlesA classic Chinese noodle dish made with hand-pulled noodles tossed in a savory meat and soy sauce-based sauce, often served with fresh vegetable toppings.
Fried Sauce NoodlesA Chinese dish made with thin rice noodles tossed in a savory fried meat sauce, often served with fresh vegetables like cucumber and bean sprouts.
Beef Shank WontonA Chinese dish combining tender beef brisket and dumplings in a savory broth, often served with fresh herbs.
Beef Shank Wonton Rice NoodlesA Cantonese-style dish featuring tender beef shank, fresh wontons, and silky rice noodles in a rich broth.
Beef Shank Wonton Rice NoodlesA savory dish featuring tender beef shank, dumplings, and rice noodles in a flavorful broth.
Raw NoodlesFresh noodles are made from flour through kneading, rolling, and cutting, typically served uncooked by mixing with seasonings or as a cold dish. Common ingredients include cucumber strips, carrot ribbons, egg, sesame paste, soy sauce, vinegar, and garlic.