Gugu Restaurant Goodgood
西餐 · ⭐ 4.3
No. 249 Jingde Road

Dishes
Gu Gu Avocado RiceA creative fusion dish featuring avocado, rice, egg, tomato, and a touch of salad dressing—fresh, light, and satisfying.
Haha Melon HamA refreshing sweet dish made by alternating slices of fresh honeydew melon with ham, chilled before serving for a delightful balance of sweetness and savory flavor.
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
Snowman in Hot ChocolateA creative dessert featuring a vanilla ice cream snowman drizzled with hot chocolate sauce and sprinkled with sugar for a snowy effect.
Olive Oil-Infused Shrimp TapasA Spanish-style appetizer featuring fresh shrimp marinated in olive oil, garlic, and herbs for a rich, savory flavor.
Orange-Infused Pumpkin SoupA creamy pumpkin soup infused with orange zest and juice, offering a sweet and aromatic flavor.
French Creamy Chestnut Roasted Chicken Thighs (Winter Limited)French-style roasted chicken thighs with creamy sauce and chestnuts, a winter seasonal delicacy.
Grilled Mushroom Hot Pot RiceGrilled mushrooms simmered with rice in a hot pot, creating a rich, savory dish where the rice absorbs the umami-rich broth.
Asparagus Cream Bacon PastaA creamy pasta dish featuring asparagus, bacon, and a rich sauce made from cream and cheese.
Berry Elderflower SodaA refreshing drink made with fresh berries and elderflower syrup, mixed with soda water for a light, bubbly, and naturally sweetened beverage.
Honey Lemongrass Grilled Chicken WingsChicken wings marinated in honey and lemongrass, then grilled to perfection—sweet, aromatic, and tender.
Spicy Mango Tomato Salsa with Butter CrispsMade from diced fresh mango, tomato, onion, green pepper, and cilantro, seasoned with chili and lemon juice, served with crispy butter crackers. Refreshing, tangy, and spicy with a blend of fruit and vegetable aroma.