Close

Three Coconuts · Fresh Cut Coconut Chicken (Nanning Wuyue Plaza Branch)

火锅 · ⭐ 4.5

Wuyue Plaza

Dishes

• 

  Signature Coconut Jelly

  The signature coconut jelly is made primarily from fresh coconut milk and coconut flesh, combined with适量 sugar and gelatin or agar. After mixing evenly, it is poured into molds and refrigerated until set. The finished product is semi-transparent, with a smooth and delicate texture and a rich coconut aroma.
• 

  Wenchang Chicken

  Wenchang Chicken is a specialty dish from Hainan, made by steaming Wenchang chicken with scallions, ginger, garlic, and soy sauce, resulting in tender meat and a fresh, savory flavor.
• 

  Guiping Tofu Skin

  A specialty dish made with local tofu skin, stir-fried with pork, mushrooms, and vegetables, known for its rich flavor and unique texture.
• 

  Hainan Young Coconut

  A refreshing dish made from young coconut water and flesh, often served chilled or lightly sweetened, known for its natural sweetness and hydrating properties.
• 

  Smooth Coconut Milk

  A refreshing drink made from fresh coconut milk, sweetened and served chilled for a smooth, creamy texture.
• 

  Bamboo Shoot Pearls

  Pearl water chestnuts is a dish made primarily from water chestnuts, peeled and diced, then mixed with egg white and starch to form small balls, fried or steamed. It has a crispy exterior and tender interior, with a refreshing crunch, often served as a cold dish or side dish.
• 

  Mixed Meat and Vegetables Platter

  A mixed meat and vegetable platter featuring various meats like pork, chicken, beef, shrimp, and vegetables such as tofu, greens, carrots, mushrooms, and wood ear fungus. Cooked separately by stir-frying, boiling, or steaming, then arranged together on one plate.
• 

  Sauce-Flavored Cucumber

  A refreshing cold dish made with cucumber marinated in a savory sauce of soy sauce, garlic, sugar, and vinegar.
• 

  Spicy Sour Boneless Black Chicken Feet

  Chicken feet are marinated, boiled until tender, then deshelled and tossed in a spicy sour sauce made with vinegar, chili, garlic, and ginger for a tangy, fiery bite.
• 

  Spicy Kidney Slices

  A dish made with sliced kidneys stir-fried with spicy peppers and seasonings, offering a bold, aromatic flavor.

Reviews